Agrotourism Tour
in Laval
Tourisme Laval offers agrotourism tours to groups looking for fresh local products.
During this tour that will take you across the island from east to west, you'll discover the producers of the region, their stories, products and activities.
1 day
3 activities
24 km
First stop: Explore new flavours at the Fromagerie du Vieux-St-François
Start your day at the Fromagerie du Vieux St-FrançoisLaval's first artisan cheese factory, specializing in the transformation of goat's milk into cheese (such as the famous fromage en grains), yogurt and even gelato. In addition to tasting a wide selection of cheeses, including the famous Bouchées d'Amour, group members will have the opportunity to discover the history of the cheese dairy, the artisanal production methods and the transformation of milk into different products, as well as the life on the farm of the big stars: the goats!
Second stop: Pick your own berries at the Marineau farm
Continue your agri-tourism experience with a visit to one of Laval's oldest farms and a pillar of Laval agriculture, the Marineau Farm. Travelers can take advantage of this break to pick berries (strawberries and blueberries, depending on the season), which they can enjoy on site, in addition to tasting delicious products cooked according to family recipes, including the famous potato doughnut!
Third stop: Wine tasting at Château Taillefer Lafon
Le Château Taillefer Lafonthe first vineyard in Quebec authorized to use the term "Château", offers a stroll through noble and hybrid vines, followed by a surprising taste experience for wine lovers and experts alike.
Day 1
First stop: Explore new flavours at the Fromagerie du Vieux-St-François
Start your day at the Fromagerie du Vieux St-FrançoisLaval's first artisan cheese factory, specializing in the transformation of goat's milk into cheese (such as the famous fromage en grains), yogurt and even gelato. In addition to tasting a wide selection of cheeses, including the famous Bouchées d'Amour, group members will have the opportunity to discover the history of the cheese dairy, the artisanal production methods and the transformation of milk into different products, as well as the life on the farm of the big stars: the goats!
Second stop: Pick your own berries at the Marineau farm
Continue your agri-tourism experience with a visit to one of Laval's oldest farms and a pillar of Laval agriculture, the Marineau Farm. Travelers can take advantage of this break to pick berries (strawberries and blueberries, depending on the season), which they can enjoy on site, in addition to tasting delicious products cooked according to family recipes, including the famous potato doughnut!
Third stop: Wine tasting at Château Taillefer Lafon
Le Château Taillefer Lafonthe first vineyard in Quebec authorized to use the term "Château", offers a stroll through noble and hybrid vines, followed by a surprising taste experience for wine lovers and experts alike.