Mission: Sweet Tooth

The go-to stop for lazy mornings 

The Tamelieris our go-to spot for kicking off the weekend on the right foot. The biggest plus? We park right out front, which saves us from having to wheel the double stroller three blocks. As soon as we walk in, the smell of warm butter instantly calms the gang down. Their almond croissant is so generous that it’s easy to share between two little foodies. It’s the perfect spot for a quick, no-fuss first stop, where we savor the moment before the day gets too hectic. 

Space for everyone 

For a quick stop along the way while traveling on Highway 15, stop at the Bête à Pain. The large tables let you settle in comfortably without feeling like you’re blocking the way with the stroller. The light-filled decor invites you to settle in for a family brunch. With its large, inviting tables, it’s the perfect spot to get comfortable and take the time to savor a delicious meal or a seasonal treat. Their pastries are as beautiful as they are delicious, and are perfectly suited for little hands eager to take a bite. 

The strategic stopover  

If you're looking for a place that combines comfort and tradition, the Café Ricardo in Centropolis is a sure bet, especially with the arrival of its maple season collection. Everything is designed to make life easier for us, from plenty of space to move around to high chairs and a kids’ menu that’s sure to please. It’s the perfect opportunity to satisfy your sweet tooth with their seasonal creations that put a fresh spin on maple in all its forms. Dive headfirst into the flavors of the sugar shack. While the little ones rave about the taste of the syrup, take the chance to savor your coffee while it’s still hot—a little parental luxury you never turn down! 

A Trip to Italy (Without the Luggage) 

Head to Sainte-Dorothée for a touch of Europe that instantly captivates children with its colorful shop windows. At Dolce & Santella, the welcome is warm and almost family-like. Although their gelato is legendary (because, let’s face it, ice cream is a year-round treat for kids!), challenge your young explorers to take a bite out of a sfogliatelle without dropping any powdered sugar crumbs on their coats. We’re warning you—parents lose every time! It’s the kind of memory we love to create. 

From tasting to creation  

After admiring the work of these master pastry chefs, why not continue the adventure in your own kitchen? According to the website Naître et grandir, cooking with your children is much more than just a fun activity—it’s a catalyst for development. By participating in the preparation, your child becomes more curious about new foods and builds self-confidence. Older children even put their math and reading skills into practice without even realizing it! 

To keep the experience enjoyable, be sure to choose a recipe together and set aside enough time to avoid stress. Accept a little mess—it’s all part of developing fine motor skills. By turning the kitchen into a creative workshop, you’re helping your children learn to take care of themselves while building precious bonds around the pot.