For a tasty gastronomic experience

A stay at a hotel for a convention or business event is always a pleasant way to enjoy luxurious services in the comfort of a room, pool or spa. To top it all off, enjoy a fine meal at the hotel's restaurant. The fine cuisine menus, personalized cocktails and trendy ambience will only impress you more!

Le Quartz

At Le Quartz restaurant, Chef Jérôme Braure concocts Mediterranean breakfasts, lunches and dinners using local products. Gluten-free options are also on the menu. It is located in the Hilton Laval and welcomes you in a very modern atmosphere with its lounge decor.

La Piazza

La Piazza, at the Sheraton Laval Hotel, offers Italian and Mediterranean cuisine by Eric Robidoux, whether for a gourmet dinner, a business lunch or hors d'oeuvres at a happy hour. You can also take advantage of the Bar La Cupola, which offers an excellent mixology service. They will invent a cocktail or a mocktail according to your taste!

Chez Lionel

The French brasserie Chez Lionel recently opened its doors at the Holiday Inn-Laval. Here you'll discover the fine cuisine of executive chef Frédéric Dufort, as well as a wide selection of privately imported wines selected by the restaurant's caviste. What's more, you can take advantage of a $50 gift card with the purchase of a night's stay.

The Moretti Group's Sofia Pizzeria

You'll be charmed by the future Pizzeria Sofia, opening at the Grand TiMES Hotel at the end of October. This refined restaurant specializes in fine Italian cuisine, faithful to generations of family culinary traditions. You can enjoy excellent meals in the luxurious dining room, at the bar, or on the pretty terrace.