4 ways to live the experience of a progressive meal

Gastronomy and gourmet pleasures occupy an important place in the program of events, meetings or conventions. The goal is often to create a sensory and immersive experience that allows attendees to make pleasant encounters and intriguing discoveries during a meal. The concepts of rotating meals or gourmet tours are among the most popular and successful formulas..

1. An original experience

The formula is simple but very nice. Each service of a meal is offered in a different restaurant. Event attendees like this formula, which offers the possibility of tasting different types of cuisine during the same evening and sampling the culinary treasures of several chefs. For event organizers, the advantage of such a gourmet tour is that they can offer a unique and distinctive activity that their attendees will remember for a long time.

2. New encounters and discoveries with every service

Each time there is a change of service, tablemates can be changed to increase the number of meetings and networking opportunities. People have time to chat, exchange and make discoveries.

3. Do it together

The concepts of rotating meals or gourmet courses are culinary events that are perfect for groups of several hundred guests. Depending on the number of people, the courses can be divided into several itineraries.

4. Do it while walking

Obviously, the proximity to restaurants is key to the success of such an activity. It is important to be able to move between services quickly and easily. Laval'sCentropolisis the ideal location for this type of activity, as there is a wide variety of quality restaurants that serve fine cuisine and are located within walking distance of each other.

Photos : Tourisme Laval; Sukho Thaï; L'Aromate